Dry Extracts

Product Details:

Specifications:

• Plant Part Used: Pods
• Ratio: 5:1
• Marker Compounds: Saponins > 20%

Product Details:

Specifications:

• Plant Part Used: Bark
• Ratio: 10:1
• Marker Compounds: Tannins > 6%

Product Details:

Specifications:

• Plant Part Used: Root
• Ratio: 4:1
• Marker Compound: Glycoside 10% Volatile Oil 2%

Product Details:

Specifications:

• Plant Part Used: Bulb
• Ratio: 5:1
• Marker Compound: Allicin 1% & 1.5%

Product Details:

Specifications:

• Plant part used: Fruit
• Ratio: 4:1
• Marker compounds: Tannins > 20% Vitamin C 1%

Product Details:

Specifications:

• Plant part used: Seed
• Ratio: 10:1
• Marker Compounds: Volatile oil 1%

Product Details:

Specifications:

• Plant part used: Leaf
• Ratio: 10:1
• Marker Compounds: Triterpenoids 10%, 20%

Product Details:

Specifications:

• Plant part used: Flower bud
• Ratio: 5:1
• Marker compound: Tannins >15% Volatile oil >4%

Product Details:

Specifications:

• Plant part used: Combination
• Ratio: 10:1
• Marker compounds: Tannins > 2.5%

Product Details:

Specifications:

• Plant part used: Rind
• Ratio: 10:1
• Marker compounds: Flavonoids 10% Volatile oil 1%

Product Details:

Specifications:

• Plant part used: Root
• Ratio: 10:1
• Marker compound: Jatamansone 2%

Product Details:

Specifications:

• Plant part used: Seed
• Ratio: 10:1
• Marker compounds: Alkaloids 0.4% Flavones 5%

Product Details:

Specifications:

• Plant part used: Wood
• Ratio: 10:1
• Marker Compound: Alkaloids 0.4% Flavones 5%

Product Details:

Specifications:

• Plant part used: Stem
• Ratio: 10:1
• Marker compound: Alkaloids, Glycosides

Product Details:

Specifications:

• Plant part used: Fruit
• Ratio: 10:1
• Marker Compounds: Saponins 20% & 40%

Product Details:

Specifications:

• Plant Part Used: Leaf
• Ratio: 7:1
• Marker Compound: Tannins > 7%

Product Details:

Specifications:

• Plant Part Used: Bark
• Ratio: 10:1
• Marker Compound: Tannins > 5%

Product Details:

Specifications:

• Plant Part Used: Rhizome
• Ratio: 10:1
• Marker Compound: Shogaol > 4% by HPLC

Product Details:

A major range of dry plant is used for the Dry Extracts that is fresh in nature and useful as an excellent medicinal product because of their healing properties. These are defined as solid preparations that can be obtained by the process of evaporation of solvent. The dry residue present in these extracts is greater than 95% w/w and the process is get completed by adding suitable inert materials. Dry extraction is followed because there are no chances of enzymatic and metabolic alteration, making possible for recovering natural form of plant. We follow a simple procedure for the extraction in which plant material is dried with the help of ventilated oven at the temperature 45°C for 24 hrs. After that the dried content is milled into fine powder from which a small amount of it is weighed in an Erlenmeyer of 100 ml to which 70 ml hexane is used along with it. Further, Erlenmeyer is kept in a sonicator bath maintained at temperature 40°C for 30 minutes. During the whole process, the solid that is obtained in the final step that is broken up and dried properly to get the final product. Our organization is involve in extraction of some of the products like Acacia Arabica babul chaal, Allium Sativum, Andrographis paniculata, Baliosoermum montanum, Boerhaavia defuse, Camelia sinensis, Cassia tora, Cinnamomum zeylanicum, Citrus aurantium, Curcuma longa, Myrtus caryophyllene and others. The available range is extracted at our well equipped unit under the constant guidance of our professionals who follow the latest research developments. Before the final dispatch of the product, the present range is examined on numerous constraints under the guidance of our professionals to uphold the quality of the product.

Features:

• Effective against different diseases
• High in purity
• Safe consumption
• Avoid contamination

Specifications:

• Ratio: 10:1
• Plant part used: Herb
• Marker compound: Alkaloids 0.2% & 0.3%

Product Details:

Specifications:

• Plant Part Used: Bark
• Ratio: 10:1
• Marker Compound: Alkaloids 0.3%

Product Details:

Specifications:

• Plant part used: Herb
• Ratio: 10:1
• Marker compound: Alkaloids 0.2% & 0.3%

Specifications:

• Effects & Properties: Moisturizing, Free radical scavenger
• Application: Skin Care
• Dosage: 2% -4%

Product Details:

Specifications:

• Plant part used: Seed
• Ratio: 10:1
• Marker compound: Saponins 20%

Product Details:

Specifications:

• Plant part used: Fruit
• Ratio: 5:1
• Marker compound: Tannins 5%

Product Details:

Specifications:

• Plant part used: Leaf
• Ratio: 5:1
• Marker Compound: Polyphenols 40% Tannins 25%

Product Details:

Specifications:

• Plant Part Used: Whole plant
• Ratio: 10:1
• Marker Compound: Alkaloids 0.5%

Product Details:

Specifications:

• Plant part used: Leaf
• Ratio: 10:1
• Marker compound: Alkaloids 0.2% & 0.3%

Product Details:

Specifications:

• Plant part used: Whole herb
• Ratio: 10:1
• Marker Compounds: Alkaloids 0.3%

Product Details:

Specifications:

• Plant part used: Fruit
• Ratio: 7:1
• Marker compounds: Volatile oil 1%

Product Details:

Specifications:

• Plant part used: Bark
• Ratio: 10:1
• Marker Compounds: Tannins >5%

Specifications:

• Plant part used: Bark
• Ratio: 10:1
• Marker compounds: Tannins >7%

Product Details:

Specifications:

• Plant part used: Root
• Ratio: 10:1
• Marker compounds: Bitter 5%

Product Details:

Specifications:

• Plant part used: Pods
• Ratio: 5:1
• Marker Compound: Mucilage 5%

Product Details:

Orange Dc116 Powder offered by us is widely used in making of face packs.

Specifications:

• Ratio: 10:1
• Plant part used: Herb
• Marker compound: Alkaloids 0.2% & 0.3%

Product Details:

Specifications:

• Plant part used: Whole plant
• Ratio: 10:1
• Marker compound: Total Alkaloid 0.5%

Product Details:

Specifications:

• Plant part used: Stem
• Ratio: 10:1
• Marker Compounds: Carotene Vitamin C

Product Details:

Turmeric is a spice that comes from the root Curcuma Longa - Curcumin 95% by HPLC, a member of the ginger family, Zingiberaceae.

Specifications:

• Plant part used: Herb
• Ratio: 10:1
• Grade: Food and cosmetic

Product Details:

Specifications:

• Plant part used: Rhizome
• Ratio: 10:1
• Marker compounds: Alkaloids 0.5%

Product Details:

Specifications:

• Plant part used: Whole plant
• Ratio: 10:1
• Marker Compound: Rutin 2% - 6% by HPLC

Product Details:

Specifications:

• Plant part used: Root
• Ratio: 10:1
• Marker Compounds: Bitter >2.5%